Sunday, December 13, 2015

Fruits And Vegetables - Raspberry Vatrushka Buns

A Russian tea-time treat made with a yeast dough, these vatrushki are filled with fresh raspberries.

Saturday, December 12, 2015

Angel In Forest

Girl wearing a white gown and an angel halo poses with hand on hip. Model: Jeeti Singh Hair, MUA and Sylist: DMG Designz - www.dmgdesignz.ca Jewellry Provided by Unique Rainbow

Wednesday, December 9, 2015

Herbs And Spices - Dill Gazpacho

This refreshing soup originates from Spain and is served ice cold. The base of the soup is made with fresh tomatoes, cucumber and peppers. For a smoother soup, puree more than half of the vegetables. If you prefer it chunky - don't puree them at all. It's even better if you can leave this soup overnight to allow the flavors to develop.

Tuesday, December 8, 2015

Sunday, December 6, 2015

Saturday, December 5, 2015

Cheese - Tuscan Cream Cheese Spread

Spread your bread with the earthy flavors of the Italian countryside. Cream cheese, garlic, artichoke hearts, olives, green onions, sun-dried tomatoes, parsley and chives all converge to make a rich and colorful appetizer.

Side Dish - Daddys Fried Corn And Onions

Combining my two favorites, fried onions and fresh corn, my husband came up with this very simple, delicious side dish.

Wednesday, December 2, 2015

Appetizers And Snacks - Val And Jesss Vegan Avocado Dip

Avocado, black beans, corn, salsa - this fantastic dip has it all! Prepare a batch, and wow your friends at the next party.